Sunday, March 16, 2008
Evie’s Peanut Butter-Chocolate Chip Cookies
Makes about 3 dozen cookies
2 cups whole wheat pastry flour
½ tsp baking soda
½ tsp salt
6 TB soft butter
1 cup honey
1 tsp vanilla
¼ cup peanut butter
1/2 cup chocolate chips
½ cup chopped peanuts
1. Preheat oven to 350. In medium bowl, combine flour, baking soda, & salt.
2. In separate large bowl whisk together butter & honey; whisk in eggs & vanilla. Stir in peanut butter.
3. Add flour mixture to egg mixture & stir until well-combined. Stir in chocolate chips & nuts & mix all together.
4. Drop tablespoonfuls onto greased cookie sheets. Bake 10-12 minutes.